excel expert needed for a quick work

A new client of yours, Blanche Greene, wants to open a small diner selling calamari, oysters, fried shrimp, catfish sandwiches, salads, French fries, and sodas. He is planning to open the diner on the July 1, 2018. You, as an independent consultant, have been hired to develop a cash pro forma budget for his business venture (note: this is a spreadsheet that helps forecast income and expenses over a period of time). It can be used to plan for and manage the business if done correctly. Assignment: Using Microsoft Excel, construct a monthly proforma cash budget for your client for the first year of operations. Use the attached Excel Template - “Excel Assignment Diner Template” as your starting point. This is the file that must be downloaded and used as the basis for your assignment. Do not make any changes to this pre-designed template except to add your information for the diner. Do not use a template from a previous semester – this is considered academic dishonesty and will be subject to disciplinary action. Place the finished cash pro forma on a worksheet labeled “Cash ProForma". Place all your case assumptions data on a separate worksheet. Label the worksheet "Assumptions" (note: each piece of data must appear in its own cell on the Assumption sheet). Place your start-up costs on a third worksheet labeled "Startup Costs" Create two additional worksheets for your recommendations. Label one worksheet “Beer Recommendation”, label the other “Entertainment Recommendation”. Appropriate Charts (graphs): You will be creating two separate charts so create and label two additional worksheets for the charts (each chart will be in its own worksheet). Chart One –”Monthly Product Revenue” – this will show the monthly revenue for each of your five products for the entire year. 2 Chart Two – “Total Product Net Income” - You want to track the total product net income for the year to determine any trends or projections in product sales. Make sure both charts are formatted correctly (i.e. appropriate title, legend where appropriate, data series properly labeled) and they are appropriate for business use. Information needed to complete assignment: Calamari, Oysters, Fried shrimp, Catfish sandwiches, Salads, French fries, and sodas. Product Selling Prices: Oysters on half shell will sell for $8.25 each (dozen) Fried Shrimp will sell for $10.25 (dozen) Calamari will sell for $4.95 an order Catfish Sandwich will sell for $5.95 Salads will sell for $4.50 each Fries sell for $1.25 per order Sodas sell for $1.25 a bottle Cost of Goods Sold: The Catfish sandwich ingredients (fried catfish, cheese, sauce, bun etc.) cost $3.15 per sandwich. Calamari cost per order $1.90. The fresh Shrimp cost $7.19 per order from the supplier. Oysters (sauce, lemon, oysters) cost $5.19 per order. Salad ingredients (lettuce, tomatoes, cheese, etc.) cost $1.23 per salad serving Frozen fries and oil average to $.67 per order Sodas cost about $.7 per 16 oz. bottle The building rent is $2775 per month. Phone will cost about $220 per month. Electricity should cost about $775 a month. Insurance will be $850 a month. Demand Rate: